“The curd at this time of year feels beautifully silky in your hands. It’s an uplifting feeling and although it’s autumn, I have a spring in my step. We work even harder at this time of year, usually 7 days a week, but it is a good feeling knowing that we will have fantastic creamy cheese that we will be proud of for the winter months, and importantly for Christmas sales. There’s a long run of this quality of milk till February or March at least.”
Trethowan's Dairy on instagramBritish Cheese Awards GOLD✨ for Pitchfork Cheddar in the new cheese category, and SILVER in the mature cheddar category, which at 7 months old is still only a relative youngster. Very pleased with these results!It’s true - Wendolyn is taking a break while we focus on Pitchfork Cheddar, which is now 7 months old. Getting there! #patience #cheddar #Repost @bristol_cheese with @get_repost ・・・ Morning all! We have the last of the Wendolyn from @trethowansdairy in our shipping container cheese shop. Made very locally by the wonderful folk @trethowansdairy this cheese is taking a short break while @trethowansdairy focus on their new and eagerly awaited Pitchfork Cheddar. Pop in for a wedge while stocks last. This cheese is delicious and one of my favourites. #localfood #bristol #bristolfood #bristolindependent #shoplocal #rawmilkcheese #cheese #Wappingwharf #CARGO2Excellent photo of Gorwydd Caerphilly looking very tasty in Portugal! #Repost @queijaria_do_almada with @get_repost ・・・ Gorwydd Caerphilly. Um queijo artesanal e tradicional de leite cru de vaca, originário do País de Gales. Pasta semifirme, com um toque de limão. #nealsyarddairy #caerphilly #organic #queijoartesanal #Porto #PortugalA beautiful wedding cake by @neals_yard_dairy, with Gorwydd Caerphilly forming the second layer, nicely sandwiched between Lincolnshire Poacher and Colston Bassett 🧀🍰. #Repost @neals_yard_dairy with @get_repost ・・・ Another #throwbackthursday this time to our pitch at @thenationalweddingshow a few weeks ago! Book your cheese “cake” design appointment via the link in our bio. ☝️👰🤵💚🧀Pitchfork Cheddar is now 6 months old! Grading last week with renowned grader Richard Green was highly promising with some really positive feedback.Lovely visit from the @papadeli Papadeli Bristol team at the dairy today. All hands on deck, they really got stuck in. Thank you!
- RT @paxtonscheese: #cheeseoftheday Gorwydd Caerphilly. A handmade Caerphilly with a distinct creamy outer layer near the rind and crumbly,… 5 days ago
- We'll be at the Producers Market tomorrow - hope to see you there! facebook.com/TrethowansDair… 3 weeks ago
- RT @paxtonscheese: Cheese and Beer is a beautiful thing. This evening we've joined up with @tate for their tap takeover with @westbythree p… 3 weeks ago